It all began in an ice cream shop on Park Ave in Worcester.
Ben, who was brewing and selling beer for Honest Town Brewing, in Southbridge MA, had a vision for a brick and mortar brewery in his home town of Worcester. Tom was trying to figure out what to do with the addition on his restaurant that was the home to Peppercorn’s Ice Cream Factory. After a few pints on a bar stool one night a plan was formed to start a brewery that would be committed to being local both in imagery and ingredients.
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